Dirt Cups

6 ingredients
10 steps

Ingredients

  • 1 (16 oz.) pkg. chocolate sandwich cookies, crushed
  • 2 c. cold milk
  • 1 pkg. Jell-O chocolate flavor instant pudding
  • 1 (8 oz.) tub Cool Whip
  • 8 to 10 (7 oz.) paper or plastic cups
  • gummy worms, frogs, etc.

Directions

  1. 1
    Crush cookies in food processor or plastic bag with rolling pin.
  2. 2
    Pour milk into large bowl.
  3. 3
    Add pudding mix.
  4. 4
    Beat with wire whisk until well blended, 1 to 2 minutes.
  5. 5
    Let stand for 5 minutes.
  6. 6
    Stir in whipped topping and half of crushed cookies. Place 1 tablespoon crushed cookies in each cup.
  7. 7
    Fill cups about 3/4 full with pudding mixture.
  8. 8
    Top with remaining crushed cookies.
  9. 9
    Refrigerate for 1 hour.
  10. 10
    Decorate with gummy worms, frogs or your favorites.

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