Dishpan Cookies

10 ingredients
6 steps

Ingredients

  • 2 c. brown sugar
  • 2 c. white sugar
  • 2 tsp. vanilla
  • 2 c. cooking oil
  • 4 eggs
  • 4 c. flour
  • 2 tsp. baking soda
  • 1 tsp. salt
  • 1 1/2 c. cornflakes
  • 1 1/2 c. quick cook oats

Directions

  1. 1
    Cream together first 5 ingredients.
  2. 2
    Mix flour, soda and salt together and blend with creamed mixture.
  3. 3
    Fold in cornflakes and oats.
  4. 4
    Drop by tablespoon onto greased cookie sheet.
  5. 5
    Bake at 350° for 8 to 10 minutes or until golden brown.
  6. 6
    Makes a dishpan full. Can be frozen.

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