Divinity

Directions

1. 1
   Mix sugar, Karo syrup and water in saucepan; bring to a rolling boil.
2. 2
   While this mixture is boiling, beat egg whites until stiff. Syrup mixture will be done when a small amount dropped into a cup of cold water forms a firm ball.
3. 3
   When done, pour slowly into beaten egg whites, stirring constantly.
4. 4
   Add nuts and vanilla until mixture begins to get firm, then drop by spoonful onto buttered cookie sheet.