Divinity Puffs

Directions

1. 1
   Cook sugar, corn syrup and water to a thin syrup stage. Slowly pour 1/3 over egg whites, beating constantly.
2. 2
   Cook remaining syrup to thread stage.
3. 3
   Add 1/2 to egg white mixture, beating constantly.
4. 4
   Cook remaining syrup to form ball stage.
5. 5
   Add to egg white mixture.
6. 6
   Add vanilla; beat until mixture holds shape when dropped from a spoon.
7. 7
   Serve from teaspoon onto wax paper. Can sprinkle nuts on top.