Dog Biscuits
11 ingredients
9 steps
Ingredients
- 3 c. all-purpose flour
- 2 c. whole wheat flour
- 1 c. rye flour
- 2 c. corn meal
- 1/2 c. nonfat dry milk
- 1 Tbsp. salt
- 1 pkg. dry yeast
- 2 Tbsp. garlic powder
- 1/2 c. oil
- 2 beaten eggs
- 2 c. bouillon, dissolved
Directions
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1Mix all dry ingredients.
-
2Blend all liquid ingredients.
-
3Add liquid to dry ingredients.
-
4Knead dough with hands.
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5Dough should be stiff, but if too dry, add more liquid.
-
6Roll dough 1/2-inch thick.
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7Cut with cookie cutters.
-
8Place on cookie sheet and bake at 300° for 45 minutes to 1 hour.
-
9Keep in oven overnight to really dry out hard.
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