Dole Golden Layer Cake

Name: Dole Golden Layer Cake
Ingredients: 1 (20 oz.) can crushed pineapple in juice; 1 pound cake; 1/3 c. pineapple juice; 1 (8 oz.) Cool Whip; 1 small pkg. instant vanilla pudding; 1/2 tsp. almond extract

6 ingredients

7 steps

Ingredients

1 (20 oz.) can crushed pineapple in juice
1 pound cake
1/3 c. pineapple juice
1 (8 oz.) Cool Whip
1 small pkg. instant vanilla pudding
1/2 tsp. almond extract

Directions

1

Combine undrained pineapple, Cool Whip and pudding mix.
2

Let stand 5 minutes.
3

Cut cake lengthwise in thirds.
4

Drizzle with pineapple juice.
5

Spread 1/3 pudding mix over bottom layer of cake, top with second layer; repeat layering ending with pudding. Chill 30 minutes.
6

Sprinkle with toasted sliced almonds and garnish with pineapple slices.
7

Serves 12 people.