Dollywood Cowboy Beans.
10 ingredients
5 steps
Ingredients
- 1 lb ground beef (ground turkey works just as well)
- 1 large onion, finely chopped
- 1 small green bell pepper, finely chopped
- 1 (28 ounce) can pork and beans (sometimes I use a bit more depending on can size)
- 1 1/2 cups ketchup
- 1 teaspoon vinegar
- 3 tablespoons brown sugar
- 2 teaspoons prepared mustard
- 2 teaspoons salt
- 1 teaspoon ground pepper
Directions
-
1Brown ground beef and drain.
-
2Add onion and bell pepper and saute until tender.
-
3Add beef/onion/pepper and all other ingredients to a slow cooker.
-
4Mix well.
-
5Cook on low for 1 - 2 hours.
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