Donuts Or Rolls

Directions

1. 1
   Dissolve sugar, salt and lard in hot milk in bowl.
2. 2
   Add water and beaten eggs.
3. 3
   Liquid should be very warm to touch.
4. 4
   Add 4 cups flour; sprinkle dry yeast over it.
5. 5
   Stir with wire whisk.
6. 6
   Add the rest of the flour; stir with big spoon.
7. 7
   Dough should be sticky but manageable.
8. 8
   Makes approximately 50 donuts.