Doran'S Five Minute Cornbread

Directions

1. 1
   Preheat oven to 450°.
2. 2
   Place skillet on stove eye with oil; let skillet get hot.
3. 3
   Mix corn meal, flour, buttermilk and water. Add well beaten egg; mix well.
4. 4
   Pour into skillet.
5. 5
   Leave on stove eye for about one minute.
6. 6
   Place hot skillet on bottom rack in oven for 5 minutes.
7. 7
   Move to top rack and turn on broiler until golden brown.