Doris' Apple Pie

Directions

1. 1
   In a large bowl, combine 1/2 cup butter and the cream cheese and let come to room temperature.
2. 2
   Add 2 cups of flour and blend well.
3. 3
   Chill.
4. 4
   Roll out half of the dough and place in a 9-inch pie plate.
5. 5
   Reserve the remaining dough for the top crust.
6. 6
   In a saucepan, combine the remaining ingredients and bring to a boil. Pour the mixture into the crust.
7. 7
   Roll out the remaining crust and place over the filling.
8. 8
   Cut slits in the top crust to allow steam to escape.
9. 9
   Bake in 350° oven for 45 minutes.
10. 10
    Serves 6 to 8.