Doris' Sugar Cookies
7 ingredients
8 steps
Ingredients
- 1 1/2 c. sifted 10x sugar
- 1 c. butter or margarine
- 1 egg
- 1 tsp. baking soda
- 1 tsp. cream of tartar
- 2 1/2 c. Gold Medal flour
- 1 tsp. almond flavoring
Directions
-
1Mix sugar and butter; add egg and flavoring.
-
2Mix thoroughly. Measure flour by dipping method or sifting.
-
3Stir in dry ingredients and blend.
-
4Refrigerate 2 to 3 hours.
-
5Heat oven to 375°.
-
6Roll dough to 3/16-inch thick on lightly floured pastry cloth and cut with cookie cutter.
-
7Sprinkle with sugar and place on lightly greased baking sheet.
-
8Bake 7 to 8 minutes or until delicately golden.
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