Double-Choc Delight Cake
16 ingredients
1 steps
Ingredients
- 1 12 cups plain flour
- 1 (100 g) packet instant chocolate pudding mix
- 3 teaspoons baking powder
- 3 tablespoons cocoa powder
- 34 cup caster sugar
- 125 g soft butter or 125 g margarine
- 1 cup milk
- 2 eggs
- 1 teaspoon vanilla essence
- 1 (100 g) packet chocolate chips
- extra chocolate chips or grated chocolate, for decoration
- 3 tablespoons soft butter
- 2 tablespoons hot tap water
- 1 12 cups icing sugar
- 2 tablespoons cocoa powder
- 12 teaspoon vanilla essence
Directions
-
1["Pre-heat oven to 180C (350F).", "Grease and flour a 20 x 7cm (8\" x 2 3/4\"") round tin.""
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