Double Chocolate Cake

4 ingredients
6 steps

Ingredients

  • 1 pkg. dark chocolate cake mix
  • 1 pkg. chocolate pudding mix (not instant)
  • 1 (6 oz.) pkg. chopped walnuts
  • 2 eggs

Directions

  1. 1
    Cook and cool pudding.
  2. 2
    In a large bowl, blend cake.
  3. 3
    Mix pudding and 2 eggs.
  4. 4
    Pour into buttered prepared angel cake pan. Sprinkle with nuts and chips.
  5. 5
    Bake at 350° for approximately 45 minutes.
  6. 6
    Cool completely before cutting.

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