Double Chocolate Pecan Balls

Directions

1. 1
   Heat oven to 375 degrees.
2. 2
   Beat butter and pecans with electric mixer until well blended. Add the cookie mix, flour and water.
3. 3
   Beat until the mixture forms a dough.
4. 4
   Roll the dough into 1 inch balls and arrange on an ungreased baking sheet 1 inch apart.
5. 5
   Bake 14-16 minutes or until firm.
6. 6
   Let cool 5 minutes. Roll in confectioners sugar and set aside on a wire rack until completely cooled. Makes 5 dozen.