Double Chocolate Pound Cake

6 ingredients
3 steps

Ingredients

  • 1 pkg. yellow cake mix with pudding
  • 1 c. oil
  • 4 eggs
  • 8 oz. sour cream
  • 1 (6 oz.) pkg. chocolate chips
  • 1 pkg. German's chocolate, grated fine

Directions

  1. 1
    Beat the cake mix, oil and eggs well and blend in sour cream. Add chocolate chips and chocolate.
  2. 2
    Blend well.
  3. 3
    Bake 55 minutes at 350° in greased tube pan.

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