Easy Taco Dip

3 ingredients
4 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese
  • 1 can no-bean chili
  • 8 oz. Monterey Jack, grated

Directions

  1. 1
    Press cream cheese into bottom of 9 x 13-inch dish evenly. Pour on no-bean chili.
  2. 2
    Sprinkle grated cheese over top.
  3. 3
    Heat in oven or microwave until bubbly.
  4. 4
    Serve with taco or Doritos chips.

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