Double-Decker Tacos

10 ingredients
5 steps

Ingredients

  • 1 lb. (450 g ) extra-lean ground beef
  • 1 pkg. (35 g) taco seasoning mix
  • 6 small flour tortillas
  • 6 Tbsp. refried beans
  • 6 taco shells
  • 1/2 cup Cracker Barrel Shredded Tex Mex Cheese
  • 1 tomato, chopped
  • 1 cup tightly packed shredded lettuce
  • 1/3 cup sour cream
  • 1/3 cup salsa

Directions

  1. 1
    Cook meat with taco seasoning mix as directed on package.
  2. 2
    Spread tortillas with beans.
  3. 3
    Place taco shell on centre of each tortilla.
  4. 4
    Fold edges of tortillas over top edges of taco shells; fill with meat mixture.
  5. 5
    Top with remaining ingredients.

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