Double-Good Fudge

Name: Double-Good Fudge
Ingredients: vegetable cooking spray; 1 (16 oz.) pkg. powdered sugar, sifted; 1 c. chunky peanut butter; 1/4 c. plus 2 Tbsp. milk; 1/2 tsp. vanilla extract; 1/2 c. butter or margarine; 1 (16 oz.) pkg. powdered sugar, sifted; 1/4 c. milk; 1/2 c. cocoa; 1 tsp. vanilla extract

10 ingredients

11 steps

Ingredients

vegetable cooking spray
1 (16 oz.) pkg. powdered sugar, sifted
1 c. chunky peanut butter
1/4 c. plus 2 Tbsp. milk
1/2 tsp. vanilla extract
1/2 c. butter or margarine
1 (16 oz.) pkg. powdered sugar, sifted
1/4 c. milk
1/2 c. cocoa
1 tsp. vanilla extract

Directions

1

Coat eight (4 ounce) shallow baking dishes with vegetable cooking spray; set aside.
2

Combine 1 package powdered sugar, chunky peanut butter and 1/4 cup plus 2 tablespoons milk in a large microwave-safe bowl, stirring well.
3

Add 1/2 teaspoon vanilla; stir until smooth.
4

Cover with wax paper and microwave at High 2 to 3 minutes.
5

Spread evenly into prepared dishes.
6

Place 1/2 cup butter in a separate microwave-safe bowl.
7

Microwave at High 1 minute or until melted.
8

Stir in 1 package powdered sugar, 1/4 cup milk and 1/2 cup cocoa.
9

Cover with wax paper and microwave at Medium-high (70%) power for 2 to 3 minutes.
10

Add 1 teaspoon vanilla; stir until smooth.
11

Spread chocolate mixture evenly over peanut butter layers; cool.