Double Layer Pumpkin Pie

11 ingredients
9 steps

Ingredients

  • 6 oz. cream cheese
  • 1 Tbsp. half and half
  • 1 Tbsp. sugar
  • 1 1/2 c. thawed Cool Whip
  • 1 c. milk or half and half
  • 2 pkg. vanilla pudding (4 serving size)
  • 1 (16 oz.) can pumpkin (solid pack)
  • 1 1/2 tsp. cinnamon
  • 3/4 tsp. ginger
  • 1/2 tsp. cloves
  • 1 (9-inch) graham cracker crust

Directions

  1. 1
    Soften cream cheese in microwave (30 seconds).
  2. 2
    Mix cream cheese, tablespoon of milk and sugar until smooth.
  3. 3
    Mix in Cool Whip.
  4. 4
    Spread mixture on bottom of crust.
  5. 5
    Mix milk and pudding until smooth; should be thick.
  6. 6
    Blend in pumpkin and spices. Spread mixture on top of cheese layer.
  7. 7
    Chill for 3 hours.
  8. 8
    Top with Cool Whip when served.
  9. 9
    Garnish with nuts if desired.

Products Matching These Ingredients

Cream soup air corners

E NOVA 3
Cottage cheese

Cottage cheese

Daisy

C NOVA 3
Five cheese rigatoni

Five cheese rigatoni

Lean Cuisine

NOVA 4
Cheese and onion

Cheese and onion

Walkers

C NOVA 4

Whipped Cream Cheese

NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Lactaid, ice cream, vanilla

Lactaid

D NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Classic Whip

Kroger

E NOVA 4

Classic Whip Dressing

Kroger

E NOVA 4
Classic whip

Classic whip

Kroger

NOVA 4

More Recipes to Try

15 Minute Dinner

5 ingredients

Cranberry Freezer Pie

5 ingredients

Chicken Soup

10 ingredients

Black Forest Torte

10 ingredients

Cream Of Parisienne

10 ingredients

Buttermilk Pie

6 ingredients

Creamy Cheese Grits

4 ingredients

Turkey Spaghetti

9 ingredients

Five Bean Salad

13 ingredients

Cinnamon Cut-Outs(Do Not Eat)

2 ingredients

Cranberry Orange Relish

3 ingredients

Beef And Potato Casserole

14 ingredients