Double Peanut Cookie Bars

6 ingredients
9 steps

Ingredients

  • 1/2 c. butter or margarine
  • 1 1/2 c. graham cracker crumbs
  • 1 (14 oz.) can sweetened condensed milk
  • 1 (12 oz.) pkg. peanut butter chips
  • 1 (6 oz.) pkg. semi-sweet chocolate chips
  • 1 c. chopped Spanish peanuts

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In hot oven, melt butter in 9 x 13-inch pan.
  3. 3
    Remove.
  4. 4
    Stir in crumbs; spread evenly on bottom.
  5. 5
    Pour milk evenly over crumbs.
  6. 6
    Sprinkle with a layer of peanut butter chips, a layer of chocolate pieces and then the peanuts.
  7. 7
    Press peanuts gently into mixture.
  8. 8
    Bake for 25 minutes or until edges are brown.
  9. 9
    Chill 1 hour before cutting into bars.

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