Double Pie Crust
5 ingredients
3 steps
Ingredients
- 2/3 c. shortening
- 1/3 c. boiling water
- 1/2 tsp. salt
- 1/4 tsp. baking powder
- 2 c. flour
Directions
-
1Pour boiling water over shortening and stir until dissolved. Add dry ingredients.
-
2Mix thoroughly and chill approximately 20 minutes.
-
3Roll between 2 sheets of wax paper.
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