Double Pudding Pie

5 ingredients
6 steps

Ingredients

  • 1 box instant vanilla pudding
  • 1 box instant chocolate pudding
  • 1 graham cracker crust
  • 1 bowl whipped cream
  • cherries (optional)

Directions

  1. 1
    Bake the graham cracker crust for six minutes.
  2. 2
    Mix 1 box of pudding and pour into pie shell.
  3. 3
    Then mix the other box of pudding and pour into pie shell.
  4. 4
    Re-whip the bowl of whipped cream and apply to top of pie.
  5. 5
    Garnish with cherries for the professional look.
  6. 6
    Tastes best chilled.

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