Double Quick Batter Buns

7 ingredients
4 steps

Ingredients

  • 1 c. warm water
  • 1 pkg. yeast
  • 2 Tbsp. sugar
  • 2 1/4 c. flour
  • 1 tsp. salt
  • 1 egg, beaten
  • 2 Tbsp. soft butter

Directions

  1. 1
    Dissolve yeast in water; add sugar, salt, eggs and butter. Beat in flour.
  2. 2
    Let rise for 45 minutes.
  3. 3
    Stir down and spoon into 12 greased muffin tins.
  4. 4
    Bake at 350° for 15 minutes or until brown on top.

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