Double Quick Dinner Rolls

Directions

1. 1
   Dissolve yeast in water.
2. 2
   Stir in sugar, 1/2 of the flour and salt.
3. 3
   Beat with a spoon until smooth.
4. 4
   Add egg and shortening. Beat in the rest of the flour until smooth.
5. 5
   Cover with a cloth and let rise for 30 minutes.
6. 6
   Grease 12 muffin cups.
7. 7
   Stir dough. Put into muffin cups.
8. 8
   Cover and let rise an additional 20 to 30 minutes.
9. 9
   Bake at 400° for 15 to 20 minutes.