Double Quick Dinner Rolls
7 ingredients
10 steps
Ingredients
- 3/4 c. warm water
- 1 pkg. yeast
- 1 tsp. salt
- 1/4 c. sugar
- 2 1/4 c. bread flour (Pillsbury)
- 1 egg
- 1/4 c. cooking oil
Directions
-
1Dissolve
-
2yeast into water in mixing bowl.
-
3Add half of flour. Beat
-
4until
-
5smooth.
-
6Add sugar, salt, egg and cooking oil.
-
7Add rest
-
8of
-
9flour and beat until smooth.
-
10Let rise in warm place in bowl for 40 to 50 minutes. Stir down batter.
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