Doubletime Pecan Pie

5 ingredients
6 steps

Ingredients

  • 5 eggs
  • 1 c. dark Karo syrup
  • 1 c. sugar
  • 1 stick butter
  • 1 c. pecans, chopped

Directions

  1. 1
    Beat eggs until creamy.
  2. 2
    Add syrup, sugar and 1 stick of melted butter.
  3. 3
    Mix thoroughly.
  4. 4
    Add chopped pecans.
  5. 5
    Pour into a 9-inch pie shell.
  6. 6
    Bake at 350° for approximately 40 minutes.

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