Doughnut Drops

10 ingredients
8 steps

Ingredients

  • 2 cups sifted flour
  • 13 cup sugar
  • 3 teaspoons baking powder
  • 12 teaspoon salt
  • 1 teaspoon nutmeg
  • 1 egg, beaten
  • 34 cup milk
  • 3 tablespoons vegetable oil
  • oil (for frying)
  • confectioners' sugar or cinnamon sugar, mixture

Directions

  1. 1
    Sift together dry ingredients.
  2. 2
    Mix in one at a time, egg, milk, and oil, and stir until smooth.
  3. 3
    Heat 1 inch of oil in pan to 365 degrees.
  4. 4
    Drop dough by teaspoons into hot oil, turning after a few seconds.
  5. 5
    Fry until evenly browned.
  6. 6
    Remove with slotted spoon.
  7. 7
    Drain on paper towls.
  8. 8
    Roll in sugar of choice and serve warm.

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