Doughnut Fruit Pizzas

8 ingredients
9 steps

Ingredients

  • 6 glazed doughnuts(cut in half to make 12)
  • 1/2 cup butter, softened
  • 8 oz cream cheese, softened
  • 1 1/2 cup powdered sugar
  • 1 tsp pure vanilla extract
  • 1 1/2 cup Cool Whip
  • 1 cup marshmallow fluff
  • 1 Various fruits for topping. Just make sure you slice enough. If you use bananas I recommend coating them with lemon juice to avoid browning. Pick your favorite fruit combination!!

Directions

  1. 1
    With a hand mixer, cream butter and cream cheese until well combined.
  2. 2
    Add powdered sugar and vanilla extract with the hand mixer for 1 minute.
  3. 3
    Add the Cool Whip and marshmallow fluff and continue to beat with hand mixer until soft and creamy.
  4. 4
    Refrigerate for 2 hrs to chill for topping.
  5. 5
    Generously add fruit pizza topping to each doughnut half.
  6. 6
    Don't skimp!!
  7. 7
    You may even have some left over.
  8. 8
    Then add your favorite fruit as a topping and arrange on a platter.
  9. 9
    Stand back and enjoy the compliments......

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