Doughnuts

9 ingredients
7 steps

Ingredients

  • 2 c. milk, scalded
  • 3/4 c. shortening
  • 3/4 c. sugar
  • 4 tsp. salt
  • 2 c. water
  • 4 pkg. yeast
  • 4 eggs, beaten
  • 4 tsp. vanilla
  • 12 c. flour, sifted

Directions

  1. 1
    Combine first 4 ingredients and then cool.
  2. 2
    Mix the warm water and yeast together.
  3. 3
    Sprinkle a little flour and sugar over the dissolving yeast.
  4. 4
    This makes yeast work better.
  5. 5
    Add the rest of the ingredients.
  6. 6
    Roll out immediately and let rise.
  7. 7
    Bake in deep fat at 375°.

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