Dr. Pepper Chili

12 ingredients
4 steps

Ingredients

  • 2 lb. ground beef
  • 1 pkg. chili mix
  • 1 clove garlic
  • 1/2 c. onions
  • 1 tsp. salt
  • 1 (16 oz.) can tomatoes or tomato paste
  • 1 Tbsp. chili powder
  • 1 tsp. black pepper
  • 1/8 tsp. oregano
  • 2 c. cooked red beans or red kidney beans
  • 2 c. Dr. Pepper
  • Water to make desired thickness

Directions

  1. 1
    Place meat in a large sauce pan, cook.
  2. 2
    Add onions, garlic and cook, stirring with fork to break up meat.
  3. 3
    Cook until light brown.
  4. 4
    Add salt, tomatoes or paste, Dr. Pepper, and some water. Simmer until meat is tender.

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