Dr. Pepper Chili
12 ingredients
4 steps
Ingredients
- 2 lb. ground beef
- 1 pkg. chili mix
- 1 clove garlic
- 1/2 c. onions
- 1 tsp. salt
- 1 (16 oz.) can tomatoes or tomato paste
- 1 Tbsp. chili powder
- 1 tsp. black pepper
- 1/8 tsp. oregano
- 2 c. cooked red beans or red kidney beans
- 2 c. Dr. Pepper
- Water to make desired thickness
Directions
-
1Place meat in a large sauce pan, cook.
-
2Add onions, garlic and cook, stirring with fork to break up meat.
-
3Cook until light brown.
-
4Add salt, tomatoes or paste, Dr. Pepper, and some water. Simmer until meat is tender.
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