Dragoon Punch

8 ingredients
4 steps

Ingredients

  • 3 pints porter
  • 3 pints ale
  • 1/2 pint brandy
  • 1/2 pint sherry
  • 1/2 cup sugar syrup
  • 3 large lemons, thinly sliced
  • Block of ice
  • 2 bottles chilled champagne

Directions

  1. 1
    Pour porter, ale, brandy, sherry and sugar syrup into a punch bowl.
  2. 2
    Add lemon slices and a block of ice.
  3. 3
    Add the champagne.
  4. 4
    Serve in 4-ounce punch glasses.

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