Dreamy mocha mousse

Directions

1. 1
   Over a double boiler, melt 8 ounces of chocolate.
2. 2
   Set aside to cool slightly.
3. 3
   In a separate bowl, whisk egg yolks with espresso granules.
4. 4
   Once incorporated, whisk into melted chocolate.
5. 5
   Whisk egg whites separately until you form soft peaks.
6. 6
   Then gently fold in chocolate mixture.
7. 7
   Pour into individual cups.
8. 8
   Coffee cups make a great presentation.
9. 9
   Chill at least 2 hours before serving.
10. 10
    Serve with whipped cream topping and shaved chocolate from reserved 2 ounces.
11. 11
    Recipe by taylor68too
12. 12
    This is super rich and satisfying!
13. 13
    A small serving will keep you smiling!