Dressing Covered Pork Chops

8 ingredients
7 steps

Ingredients

  • 6 pork chops
  • 10 pieces toasted bread, crumbled
  • 2 eggs
  • 1/2 tsp. salt
  • 1/4 tsp. pepper
  • 1 Tbsp. sage
  • 1/2 c. chopped onion
  • 1/2 c. chicken crystals

Directions

  1. 1
    Brown pork chops on both sides.
  2. 2
    Prepare dressing.
  3. 3
    Line pan (at least 2-inches deep) with aluminum foil, leaving enough to cover top.
  4. 4
    Place 3 pork chops in pan and cover with 1/2 of dressing.
  5. 5
    Place other 3 pork chops on top and cover with remaining dressing.
  6. 6
    Bake at 375° until meat is tender.
  7. 7
    Serves 6.

Products Matching These Ingredients

German fine bread

C NOVA 3

Lithuanian Rye Bread

Today's Temptations

E NOVA 3
Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

C NOVA 4
Pork Uncured Bacon

Pork Uncured Bacon

Good Chop

NOVA 4

Bun size franks, beef & pork, turkey

Winn Dixie

E NOVA 4

Pork rinds, original

Winn Dixie

E NOVA 3

Crispy, oven-toasted corn flakes

D NOVA 3

Crispy, oven-toasted corn flakes cereal

D NOVA 3

Sugar frosted, oven-toasted corn flakes, sugar frosted flakes

D NOVA 3

Fresh Pork Boneless Pork Loin Chops

Kroger

Smokehouse - seasoned grilled pork chops

C NOVA 4

Savory Campfire Boneless Pork Chops

Tyson

C NOVA 4

More Recipes to Try

Fish Tacos

14 ingredients

Apricot Tart with Honey and Almonds

14 ingredients

Banana & Peanut Butter Wafers

3 ingredients

Grandmother Paula's Sour Cream Pound Cake

7 ingredients

Coded Steak Rolls Please Read Description!

8 ingredients

Barbecued Lamb With Rhubarb and Dandelion

18 ingredients

Soy Herb Glazed Chicken Satay

8 ingredients

Spicy Chicken, Eggplant, and Caramelized Onion Quesadilla, served with Mixed Tomato Relish

30 ingredients

Easiest Chicken and Noodles Ever

5 ingredients

Chicken La Sauce

4 ingredients

BBQ Chicken & Rice Dinner

6 ingredients

Easy Citrus Spinach Salad

5 ingredients