Dressing For Salad

6 ingredients
6 steps

Ingredients

  • 2 Tbsp. flour
  • 1/2 c. sugar
  • 1 beaten egg
  • 1 c. pineapple juice
  • 1 Tbsp. butter
  • grated Cheddar cheese

Directions

  1. 1
    Combine flour and sugar.
  2. 2
    Add egg with juice.
  3. 3
    Cook over low heat until thickened, stirring constantly.
  4. 4
    Add butter and cool. Spread over firm gelatin.
  5. 5
    Top with grated Cheddar cheese. Refrigerate.
  6. 6
    Serve in squares.

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