Dried Beef Cheese Ball

4 ingredients
3 steps

Ingredients

  • 2 (8 oz.) pkg. cream cheese, softened
  • 1/2 c. creamy Italian dressing
  • 1 small jar dried beef, chopped
  • chopped pecans

Directions

  1. 1
    Mix together cream cheese, dried beef and dressing by hand. Make into a ball.
  2. 2
    Roll in chopped pecans.
  3. 3
    Refrigerate for 24 hours before serving.

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