Dried Beef Dip
9 ingredients
9 steps
Ingredients
- 1 (8 oz.) cream cheese, softened in 1 Tbsp. milk
- 1 jar dried beef
- 1/2 c. chopped bell pepper
- onion powder to taste
- 1/2 c. sour cream
- 1 tsp. horseradish
- black pepper to taste
- 1/2 stick butter
- 1 c. chopped pecans
Directions
-
1Mix all ingredients
-
2except
-
3butter
-
4and nuts together. Pour in ovenproof baking
-
5dish. Saute 1 cup chopped pecans in 1/2 stick butter for 5 minutes.
-
6Put
-
7on top of dip.
-
8Bake at 350° for 20 minutes or until hot.
-
9Serve with Ritz crackers or one of your choice.
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