Dried Fruit Chutney

14 ingredients
3 steps

Ingredients

  • 1/2 cup water
  • 3 medium apples, tart, diced
  • 1 cup dried pitted prunes, diced
  • 1 cup dried apricot, diced
  • 1 cup cider vinegar
  • 1 1/2 cups brown sugar, packed
  • 1 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/2 teaspoon black pepper
  • 1/2 teaspoon ground cloves
  • 1/2 teaspoon coriander
  • 1/2 teaspoon curry powder
  • 1/8 teaspoon crushed red pepper flakes
  • 3 garlic cloves, minced

Directions

  1. 1
    In large saucepan, combine all ingredients & bring to boil.
  2. 2
    Reduce heat & simmer, uncovered 20 minutes, or until mixture has thickened.
  3. 3
    Ladle into hot sterilized jars & seal immediately.

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