Drop Biscuits

3 ingredients
5 steps

Ingredients

  • 1 c. self-rising flour
  • 1/2 c. milk (buttermilk best)
  • 1 Tbsp. Crisco

Directions

  1. 1
    Blend Crisco and flour, add milk.
  2. 2
    Mix well.
  3. 3
    Drop by teaspoonful onto a greased pan.
  4. 4
    Cook at 450° about 15 or 20 minutes.
  5. 5
    Makes 8 to 10 biscuits.

Products Matching These Ingredients

Mcvitie's, mini gingerbread men, milk chocolate

Mcvitie's

NOVA 4
Almond flour organic blanched

Almond flour organic blanched

Terrasoul

NOVA 4

Whole Milk

C NOVA 1
Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Rum Trauben Nuss, Milk Chocolate Wih Rum Raisins & Nuts

Ritter Sport

NOVA 4

Self Rising Crust Jalapeno Bacon Pizza

Ahold

Rising crust pizza, pepperoni

D NOVA 4

Rising crust 3 meat pizza

D NOVA 4

Flour tortillas

D NOVA 4

Burrito size flour tortillas

D NOVA 4

Enriched Self-Rising Cake Flour

Presto

NOVA 4
British self raising flour

British self raising flour

By Sainsbury's

NOVA 1

Crisco, Canola Oil And Omega-3 Dha

Crisco

B NOVA 2

More Recipes to Try

Fresh Fruit Tart With Vanilla Pastry Cream

17 ingredients

Blueberry Chocolate Chunk Frozen Yogurt

7 ingredients

Krispy Chocolate Coconut Cookies

12 ingredients

50-Cent Scones/Madeleines

6 ingredients

Doughnuts

13 ingredients

Mediterranean Merguez Flatbread

27 ingredients

Homemade Applesauce

5 ingredients

Maple-Cranberry Muffins With Goat Cheese Filling

16 ingredients

Chocolate Rolls With Biscoff Filling

9 ingredients

Aunt Gini’S Devil’S Food Cake

9 ingredients

Date Bars

8 ingredients

Blintz Bubble Ring

6 ingredients