Drop Butter Cookies

6 ingredients
4 steps

Ingredients

  • 1/2 cup butter
  • 1/3 cup white sugar
  • 1 egg
  • 3/4 cup all-purpose flour
  • 1/2 teaspoon vanilla extract
  • 2 tablespoons raisins

Directions

  1. 1
    Preheat oven to 400 degrees F (200 degrees C).
  2. 2
    Cream butter, and sugar continuing to beat. Beat in egg, then flour, and then vanilla.
  3. 3
    Drop 2 inches apart on a greased cookie sheet, and top with a raisin, chocolate chip, or nut.
  4. 4
    Bake for 10 minutes.

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