Drunken Chicken
4 ingredients
7 steps
Ingredients
- 1 chicken, cut up into pieces
- 1 can cream of chicken soup
- 1 can cream of mushroom soup or celery soup
- 1 soup can white wine
Directions
-
1Place chicken in 9 x 13-inch baking pan.
-
2Mix the cream of chicken and cream of mushroom soups together and add the white wine.
-
3Mix well.
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4Pour over chicken.
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5Bake in 350° oven for 1 1/2 hours.
-
6Place chicken on deep platter or casserole dish and pour the gravy over chicken.
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7Good served with rice.
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