Drunken Chicken

4 ingredients
7 steps

Ingredients

  • 1 chicken, cut up into pieces
  • 1 can cream of chicken soup
  • 1 can cream of mushroom soup or celery soup
  • 1 soup can white wine

Directions

  1. 1
    Place chicken in 9 x 13-inch baking pan.
  2. 2
    Mix the cream of chicken and cream of mushroom soups together and add the white wine.
  3. 3
    Mix well.
  4. 4
    Pour over chicken.
  5. 5
    Bake in 350° oven for 1 1/2 hours.
  6. 6
    Place chicken on deep platter or casserole dish and pour the gravy over chicken.
  7. 7
    Good served with rice.

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