Drunken Dogs

4 ingredients
4 steps

Ingredients

  • 2 lb. beef dogs
  • 1 c. brown sugar
  • 1 c. ketchup
  • 1/2 c. bourbon

Directions

  1. 1
    Cut hot dogs into small pieces.
  2. 2
    Mix all together.
  3. 3
    Cook in crock-pot for 45 minutes on high, then cook for 5 to 6 hours on low.
  4. 4
    Stir when necessary.

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