Drunken Hot Dogs

5 ingredients
3 steps

Ingredients

  • 2 lb. hot dogs
  • 3/4 c. bourbon
  • 1 1/2 c. catsup
  • 1 c. brown sugar
  • 1 medium onion, chopped

Directions

  1. 1
    Mix bourbon, catsup, sugar and onion in crock-pot.
  2. 2
    Cut hot dogs in bite-size pieces.
  3. 3
    Simmer in crock-pot on low for 4 to 6 hours.

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