Duchess Baked Potatoes

8 ingredients
1 steps

Ingredients

  • 12 medium Yukon Gold potatoes (31/2-4 pounds)
  • Kosher salt
  • 5 large egg yolks
  • 2 garlic cloves, finely grated
  • 1 1/4 cups heavy cream
  • 3/4 cup sour cream
  • 10 tablespoons unsalted butter, melted
  • 1 teaspoon pink or black peppercorns, finely ground

Directions

  1. 1
    ["Place potatoes in a large pot and pour in water to cover by 2\"; season with salt. Bring to a boil over medium-high. Reduce heat and simmer until a paring knife very easily slides through potatoes

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