Dump Bars

9 ingredients
6 steps

Ingredients

  • 2 sticks butter
  • 1 lb. brown sugar
  • 1 tsp. vanilla
  • 4 eggs
  • 1 c. mixed coconut, butterscotch and chocolate bits (don't exceed 1 c.)
  • 1/2 c. nuts
  • pinch of salt
  • 2 c. flour
  • 1 tsp. baking soda

Directions

  1. 1
    In a double boiler stir over boiling water, butter, brown sugar, vanilla, eggs and salt to keep eggs from cooking in lumps. As soon as butter melts, remove from hot water.
  2. 2
    Stir in flour, baking soda, 1 cup of mixed bits and nuts.
  3. 3
    Pour into greased 8 x 13 x 2-inch pan and bake at 325° for 40 minutes.
  4. 4
    When cool cut in bars.
  5. 5
    Serves 12.
  6. 6
    Keep chilled.

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