Dump Cake

5 ingredients
7 steps

Ingredients

  • 1 large can crushed pineapple
  • 1 large can cherry pie filling
  • 2 sticks (1 c.) margarine, cut in squares
  • 1 yellow cake mix
  • 1/2 c. chopped nuts

Directions

  1. 1
    Grease 9 x 13-inch pan.
  2. 2
    Dump pineapple in pan; spread evenly. Spread cherries on top of pineapple.
  3. 3
    Spread cake mix over the fruits.
  4. 4
    Spread nuts over top of cake mix.
  5. 5
    Place squares of margarine on top.
  6. 6
    Bake at 350° for 1 hour.
  7. 7
    Serve with Cool Whip or ice cream.

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