Dump Cake
5 ingredients
5 steps
Ingredients
- 1 can Comstock cherry pie filling
- 1 large can crushed pineapple
- 1 pkg. Duncan Hines yellow cake mix
- 1 1/2 c. chopped walnuts
- 1/2 lb. butter
Directions
-
1Spread pie filling in bottom of a 9 x 13 x 2-inch pan. Partially drain pineapple and spread on top of pie filling. Sprinkle cake mix over pineapple.
-
2Sprinkle walnuts on top of cake mix.
-
3Dice butter and sprinkle over walnuts.
-
4Bake at 350° for 1 hour.
-
5Cool before serving.
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