Dump Cake

Directions

1. 1
   Melt one stick of butter in a 9 x 13-inch pan.
2. 2
   Spread cherry pie filling on bottom of pan.
3. 3
   Next spread chunk pineapple over pie filling.
4. 4
   Spread dry cake mix over pie filling and chunk pineapple.
5. 5
   Melt one stick of butter and sprinkle over dry cake mix.
6. 6
   Add chopped nuts on top.
7. 7
   Bake at 350° for 30 minutes.
8. 8
   Let cool.
9. 9
   Best if cold.