Dump Cake

5 ingredients
5 steps

Ingredients

  • 1 large can cherry pie filling
  • 1 lb. can crushed pineapple (undrained)
  • 1 pkg. white or yellow cake mix
  • coconut and/or chopped pecans (may be added)
  • 1 1/2 sticks oleo, cut into pats

Directions

  1. 1
    Use 13 x 9-inch pan.
  2. 2
    Dump in cherry pie filling; spread. Cover with pineapple.
  3. 3
    Sprinkle cake mix over fruit.
  4. 4
    You may add coconut and/or chopped pecans at this time.
  5. 5
    Cover top with oleo. Bake 40 to 45 minutes at 350°.

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