Dump Cake

4 ingredients
6 steps

Ingredients

  • 1 large can crushed pineapple
  • 1 can pie filling (strawberry, blueberry or cherry)
  • 1 stick butter or margarine
  • 1 yellow cake mix (box)

Directions

  1. 1
    Butter Pyrex dish.
  2. 2
    Spread crushed pineapple in bottom of dish.
  3. 3
    Top with a layer of pie filling.
  4. 4
    Evenly distribute dry cake mix over pie filling.
  5. 5
    Slice butter in thin slices and place over top of cake mix.
  6. 6
    Bake at 350° until pie filling is bubbly and cake top is slightly brown.

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