Dump Cake

5 ingredients
7 steps

Ingredients

  • 1 large can pineapple rings, drained
  • 1 can cherry pie filling
  • 1 box yellow cake mix
  • 1/2 c. melted oleo
  • 1/2 c. chopped nuts (if desired)

Directions

  1. 1
    Grease a 9 x 13-inch glass baking pan.
  2. 2
    Spread pineapple rings over the bottom of baking pan.
  3. 3
    Pour pie filling over pineapple and spread evenly.
  4. 4
    Sprinkle dry cake mix over filling.
  5. 5
    Pour melted oleo over cake mix.
  6. 6
    Top with chopped nuts (if desired). Bake at 350° for 45 minutes, or until evenly browned.
  7. 7
    Serve as is, or with whipped cream, Cool Whip or ice cream.

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